The Surrey Oaks is a great supporter of micro-breweries from both near and far. Four guest cask beers are available and these are constantly changing. A dark beer is always available plus around twenty ciders and a perry are sold direct from the cellar.
Further variety is provided by twelve keg beers sold from a beer-wall. An extremely popular beer festival in a marquee takes place over the Late May and the August Bank Holiday when around 100 beers and ciders are available over the weekend. A variety of live music is played outside throughout these weekends.
The building itself dates in part from the 14th century, but only became a pub in 1650 having previously been a wheelwright's cottage. Internally there are a number of distinct drinking areas. The main drinking area is a low-beamed flagstone bar which has a large inglenook fireplace complete with wood burning stove, and low beams covered in pump clips. Another room is to be found near the car park entrance and this is usually a little quieter. This room can be curtained off for meetings. At the front of the pub is another small bar, again complete with real fire. This bar leads to our newly refurbished restaurant where excellent food is served.
Our menu is supplemented by daily additions such as local game and fresh fish.
A wood fired oven is used for bread and pizzas - the latter cooked to order with a selection of pizzas available.
These are rustic and so don't expect them to necessarily be round!
A choice of roasts is available on Sunday, on sale until they run out.
To the side and rear is the very large garden where there are three boules courts in one corner, and these are a hive of activity on sunny Sundays.
There is also a large enclosed children's play area.
East & Mid Surrey Pub of the Year
2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2018, 2019 & 2020
Camra Surrey Pub of the Year
2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016 & 2018
Regional Pub of the Year
2006, 2014 & 2018